Ellis Butchers Ltd

Located in the heart of Blackheath Village, Ellis Butchers is a pioneering sustainable whole carcass butcher shop that has occupied its premises for over 100 years. Owned and operated by Nick Ellis, who brings over two decades of butchery expertise, the shop is committed to transparency, ethical sourcing, and minimal waste. Every product sold meets strict welfare standards, featuring certifications such as Free Range, Organic, Higher Welfare, or Pasture for Life. The shop employs a dedicated team of ten professionals, all trained or currently training to Level 3 NVQ standards in butchery, ensuring expert advice and high-quality service for every customer. Beyond their curated range of beef, pork, lamb, poultry, game, and handmade sausages, they provide a selection of delicatessen items. The team is proud to uphold the village's rich heritage of traditional butchery while supporting local farmers and promoting a circular economy. Customers can visit the shop near Blackheath station or opt for convenient order-by-phone collection and free local delivery services.